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Balchem>Specialty Products > Nutrición Vegetal Balchem>Resources>Investigación>Evaluation of the application leaf of Calcium and Boron in pre-harvest and post-harvest of blueberry about parameters Nutritional and of quality of fruit grow DUKE

Evaluation of the application leaf of Calcium and Boron in pre-harvest and post-harvest of blueberry about parameters Nutritional and of quality of fruit grow DUKE

2016-2017 – Blue berry fruit nutritional evaluation. Metalosate Calcium and Boron were applied in different moments and combinations. The results showed a significant increase in fruit boron content.

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